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Meat, vegetables and health – interpreting the evidence

Journal article

KEY T. et al, (2022), Nature Medicine

Exploring young Australians' understanding of sustainable and healthy diets: a qualitative study.

Journal article

Ronto R. et al, (2022), Public Health Nutr, 1 - 32

Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis.

Journal article

Papier K. et al, (2021), Crit Rev Food Sci Nutr, 1 - 12

Associations Between Macronutrients From Different Dietary Sources and Serum Lipids in 24 639 UK Biobank Study Participants.

Journal article

Kelly RK. et al, (2021), Arterioscler Thromb Vasc Biol, 41, 2190 - 2200

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