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Publications

Identifying proteomic risk factors for cancer using prospective and exome analyses of 1463 circulating proteins and risk of 19 cancers in the UK Biobank.

Papier K. et al, (2024), Nat Commun, 15

Methods and participant characteristics in the Cancer Risk in Vegetarians Consortium: A cross-sectional analysis across 11 prospective studies

Dunneram Y. et al, (2024), medrxive

Nutritional quality of diet characterized by the Nutri-Score profiling system and cardiovascular disease risk: a prospective study in 7 European countries

Deschasaux-Tanguy M. et al, (2024), The Lancet Regional Health - Europe

Circulating NMR Metabolites in White and British Indian Vegetarians and Non-Vegetarians in the UK Biobank

Tong TYN. et al, (2023), The 14th European Nutrition Conference FENS 2023

Plasma Proteomic Profiles of White British and British Indian Vegetarians and Non-Vegetarians in the UK Biobank

Tong TYN. et al, (2023), The 14th European Nutrition Conference FENS 2023

Dietary amino acids and risk of stroke subtypes: a prospective analysis of 356,000 participants in seven European countries.

Tong TYN. et al, (2023), Eur J Nutr

Age at Menopause and the Risk of Stroke: Observational and Mendelian Randomization Analysis in 204 244 Postmenopausal Women.

Tschiderer L. et al, (2023), J Am Heart Assoc

Dietary amino acids and risk of stroke subtypes: a prospective analysis of 356,000 participants in seven European countries

Tong TYN. et al, (2023)

A nutritional biomarker score of the Mediterranean diet and incident type 2 diabetes: Integrated analysis of data from the MedLey randomised controlled trial and the EPIC-InterAct case-cohort study.

Sobiecki JG. et al, (2023), PLoS Med, 20

Promotion of healthy nutrition for cardiovascular disease prevention - a multimodal approach is needed.

Heath AK. et al, (2023), Eur J Prev Cardiol

Intakes of major food groups in China and UK: results from 100,000 adults in the China Kadoorie biobank and UK biobank.

Papier K. et al, (2023), Eur J Nutr, 62, 819 - 832

Associations between types and sources of dietary carbohydrates and cardiovascular disease risk: a prospective cohort study of UK Biobank participants.

Kelly RK. et al, (2023), BMC Med, 21

Age at menopause and the risk of stroke: Observational and Mendelian Randomization analysis in 204,244 postmenopausal women

Tschiderer L. et al, (2023)

Associations between food group intakes and circulating insulin-like growth factor-I in the UK Biobank: a cross-sectional analysis.

Watling CZ. et al, (2023), Eur J Nutr, 62, 115 - 124

Dietary amino acids and risk of stroke subtypes: a prospective analysis of 356,000 participants in seven European countries.

Tong TYN., (2023), ANNALS OF NUTRITION AND METABOLISM, 79, 336 - 337

Identifying proteomic risk factors for cancer using prospective and exome analyses: 1,463 circulating proteins and risk of 19 cancers in the UK Biobank

Papier K. et al, (2023)

The plasma proteome of plant-based diets: analyses of 1463 proteins in 50,000 people

Tong TYN. et al, (2023)

Mild-to-Moderate Kidney Dysfunction and Cardiovascular Disease: Observational and Mendelian Randomization Analyses.

Gaziano L. et al, (2022), Circulation

Food processing and risk of Crohn's disease and ulcerative colitis: A European Prospective Cohort Study.

Meyer A. et al, (2022), Clin Gastroenterol Hepatol

Plant-based diets and long-term health: findings from the EPIC-Oxford study.

Key TJ. et al, (2022), Proc Nutr Soc, 81, 190 - 198

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